Locally sourced and beautifully presented 5 course fine dining menu, plus your personlised 'Pièce montée' cake
Our fantastic head chef has compiled an indulgent selection of menus for you to choose from for your wedding meal. Prepared to an exacting standard using the freshest local, seasonal produce and exquisitely presented, your meal will be memorable for years to come.
You and your guests will enjoy a spectacular five course menu containing a tantalising starter, followed by a fish course, meat course, a platter of exquisite local cheese then an amazing dessert. Finish your meal with freshly ground coffee and individually prepared, delicate and delicious petit fours.
An exciting finale will be the traditional French wedding cake, known as a 'Pièce montée' - a visually striking cone of profiteroles with your choice of fillings, laced together with shimmering threads of caramel. A true taste of luxury!
